Hors D'Oeuvres Packages

Hors D’ Oeuvres Silver Package

Coffee and Tea Station included

Fresh Fruit and Cheese Display
With Carved Fruit, Assorted Cheese, Toasted Melbas and Crackers
 
Carving Station
(Choice of one Carved Meat)
Roast Beef, Smoked Turkey, or Maple Glazed Ham
Served with Dinner Rolls and appropriate condiments
 
Hot Hors D’ Oeuvres
(Choice of three from Hot Hors D’ Oeuvres)
Glazed Chicken Brochette with Pineapple Salsa
Miniature Chicken Cordon Bleu
Chicken Tenders with assorted Sauces
Swedish Meatballs
Beef Brochettes
Miniature Beef Wellington
Mushroom caps stuffed with Crabmeat
Mushroom caps stuffed with Sausage
Miniature Crab Cakes
Scallops wrapped in Bacon
Spinach and Cheese Triangles
Petite Quiche Lorraine
Jalapeno and Cheese Poppers
Bruschetta
 
Hot Dips

(Choice of one from Hot Dips)
Spinach and Cheese
Crabmeat and Cheese
Spinach and Artichoke
Roasted Red Pepper
All Hot Dips served with Pita Triangles
 

Hors D’ Oeuvres Gold Package

Coffee and Tea Station included
 
Fresh Fruit and Cheese Display
With Carved Fruit, Assorted Cheese, Toasted Melbas and Crackers
 
Fresh Vegetable Crudites Display
Assortment of fresh vegetables served with dipping sauce
 
Carving Station
(Choice of one Carved Meat)
Roast Beef, Smoked Turkey, or Maple Glazed Ham
Served with Dinner Rolls and appropriate condiments
 
Hot Hors D’ Oeuvres
(Choice of three from Hot Hors D’ Oeuvres)
Glazed Chicken Brochette with Pineapple Salsa
Miniature Chicken Cordon Bleu
Chicken Tenders with assorted Sauces
Swedish Meatballs
Beef Brochettes
Miniature Beef Wellington
Mushroom caps stuffed with Crabmeat
Mushroom caps stuffed with Sausage
Miniature Crab Cakes
Scallops wrapped in Bacon
Spinach and Cheese Triangles
Petite Quiche Lorraine
Jalapeno and Cheese Poppers
Bruschetta
 
Hot Dips
(Choice of two from Hot Dips)
Spinach and Cheese
Crabmeat and Cheese
Spinach and Artichoke
Roasted Red Pepper
All Hot Dips served with Pita Triangles
  

Hors D’ Oeuvres Premium Package

Coffee and Tea Station included
 
Fresh Fruit and Cheese Display

With Carved Fruit, Assorted Cheese, Toasted Melbas and Crackers
 
Fresh Vegetable Crudites Display
Assortment of fresh vegetables served with dipping sauce
 
Seafood Display
(Choice of one seafood display)
Smoked Salmon Display
Poached Salmon Display
Jumbo Shrimp Display
Oysters on the Half Shell
 
Carving Station

(Choice of one Carved Meat)
Roast Beef, Smoked Turkey, or Maple Glazed Ham
Served with Dinner Rolls and appropriate condiments
 
Hot Hors D’ Oeuvres
(Choice of four Hot Hors D’ Oeuvres)
Glazed Chicken Brochette with Pineapple Salsa
Miniature Chicken Cordon Bleu
Chicken Tenders with assorted Sauces
Swedish Meatballs
Beef Brochettes
Miniature Beef Wellington
Mushroom caps stuffed with Crabmeat
Mushroom caps stuffed with Sausage
Miniature Crab Cakes
Scallops wrapped in Bacon
Spinach and Cheese Triangles
Petite Quiche Lorraine
Jalapeno and Cheese Poppers
Bruschetta
 
Hot Dips
(Choice of two Hot Dips)
Spinach and Cheese
Crabmeat and Cheese
Spinach and Artichoke
Roasted Red Pepper
All Hot Dips served with Pita Triangles
 
 
A 20% Service Charge will be added to all food and beverage purchases.
A 7.0 % sales tax will be added to all food and beverage purchases.

For more information call Ally McLaughlin, Events Coordinator, at 704-786-3104 or email us via the form below.